Tuesday, February 19, 2019
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Vegan Starter Recipes

This amazing collection of vegan starter recipes include such culinary delights such as soups, spring rolls, salads, and much, much more. Here at MyVeganMenu, we feel that you can eliminate ALL animal products such as meat, eggs, and dairy, and still be able to enjoy delicious food.

If you have a vegan starter recipe that you would like to share with us, then we would love to try it out too. Just click here to submit a recipe and we will give it a try and share it to all our wonderful readers.

Vegan Soft Pretzel Bites With Beer Cheese

Vegan Soft Pretzel Bites With Beer Cheese

Yes, you read that correctly. These are VEGAN soft pretzel bites with BEER CHEESE. By now you may have noticed that I have a little love affair with snack foods. I love making little...
Spicy Sweet Corn Chowder

Spicy Sweet Corn Chowder

This delicious, creamy soup isn’t as decadent as you might think. Instead of using large amounts of heavy cream or other dairy products, this soup gets its silky texture by pureeing several cups of...
Best Marinated Baked Tofu

Best Marinated Baked Tofu

Marinated baked tofu is one of those things you should make a batch of at the beginning of the week and keep it in the fridge to use in stir fry and sandwiches throughout...
brocolli-cheese-soup

Broccoli and Cheese Soup

Ok, so a vegan Broccoli and Cheese Soup sounds impossible right? Wrong! As with many vegan cheese substitutes, the cheesy flavor comes from the nutritional yeast, and this is an ingredient that most vegans will have...
Roasted Yellow Tomato Soup with Grilled Cheese Croutons

Roasted Yellow Tomato Soup with Grilled ‘Cheese’ Croutons

With garden-fresh tomatoes in abundant supply, summer and fall are the perfect times to enjoy this quick and easy roasted yellow tomato soup. This recipe is versatile enough to be enjoyed on warm summer...
Black-eyed Pea & Beetroot Salad

Black-eyed Pea & Beetroot Salad

I love a nice and quick recipe, and this is one of those cases. It only takes around 5 to 10 minutes to prepare, and as it's a salad, there's no cooking, so in...
Baked Zucchini Fries

Baked Zucchini Fries

Crispy baked zucchini perfection with a garlicky dairy-free yogurt dip that doubles as the “glue” to hold the breading! Gluten free options. Zucchini has other great nutrients like fiber, potassium and protein. To receive the...
Roasted Garlic Tomato Soup

Roasted Garlic Tomato Soup

My goodness, I just love this soup! With the Fall coming up rather quicker than most of us would like, I thought that I'd start looking for those comforting, warming, recipes that go so...
Fried Guacamole 2 Ways

Fried Guacamole 2 Ways

I actually had a different recipe in mind for today, but I had an ingredient snafu and I couldn’t make it! So I had to refer to the one recipe in our family that...
Creamy Country Vegan Vegetable Chowder

Creamy Country Vegan Vegetable Chowder

It seems strange writing about soups when it's still summer as I always associate them with the fall were you need a lovely, warming dish when it's raining outside and the wind is howling....
Vegan Spring Rolls

Vegan Spring Rolls

One of my favorite things to eat when having a Chinese take out or in a restaurant are spring rolls, so when I found this recipe for Vegan Spring Rolls you can imagine how happy...
“Creamy” Wild Rice and Mushroom Soup

“Creamy” Wild Rice and Mushroom Soup

This satisfying, earthy soup is so warm and comforting. The wild rice is filling, while the finely minced and chopped vegetables give the soup consistent flavor throughout. What’s more, its “creaminess” comes from pureed...

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