Wednesday, June 26, 2019
Creamy Country Vegan Vegetable Chowder

Creamy Country Vegan Vegetable Chowder

It seems strange writing about soups when it's still summer as I always associate them with the fall were you need a lovely, warming dish when it's raining outside and the wind is howling....
Super Easy 6 Ingredient Roasted Red Pepper Hummus

Super Easy 6 Ingredient Roasted Red Pepper Hummus

Easy as 1, 2, 3. Seriously. Why buy packaged hummus when you can make it at home for a fraction of the cost? Aaaannnndd...know exactly what is put into it?! For me, I really...
Peaches and Cream Smoothie Bowls

Peaches and Cream Smoothie Bowls

I love peaches...surely everybody does?! Comment below if you don't and let's see if we can spark up The Big Peach Debate. This recipe for Peaches and Cream Smoothie Bowls is a great way of...
Cucumber Avocado + Basil Vegan Gazpacho

Cucumber Avocado + Basil Vegan Gazpacho

This past weekend was pretty busy for us. We worked a full week, enjoyed a wedding rehearsal dinner, celebrated our close friends’ wedding and had a family dinner to celebrate our niece’s 15th birthday....
Vegan Spring Rolls

Vegan Spring Rolls

One of my favorite things to eat when having a Chinese take out or in a restaurant are spring rolls, so when I found this recipe for Vegan Spring Rolls you can imagine how happy...
peanut-caramel-chocolate-slices

Vegan Peanut, Caramel & Chocolate Slices

The idea behind this dessert I owe fully to Michaela Pavlikova, who posted a picture over at my Facebook page. The picture was for a dessert called Caramel Slices. This was the first I...
Carrot Dogs

Carrot Dogs with Mango Avocado Salsa

Now, bear with me on this one. When my non-vegan friends first saw me at a barbeque earlier this summer chomping on Carrot Dogs, it did cause a few raised eyebrows and several smiles and...
Polvorones Mexican wedding cookies

Polvorones Mexican wedding cookies

A “must-make” cookie at my house around Christmas, Polvorones, aka Mexican Wedding Cookies are made with coconut oil, Texas pecans, cinnamon and powdered sugar. Polvorones have a number of cultural origins, including Spain, Cuba and...
Homemade Roasted Garlic Tomato Sauce

Homemade Roasted Garlic Tomato Sauce

This is an easy, versatile and delicious Homemade Roasted Garlic Tomato Sauce to make. It's perfect if you grow your own tomatoes and it's harvest time and you suddenly have so many tomatoes that you...
Vegan tamales

Vegan tamales… unwrapped!

Oh my GOODness I love these tamales. I had so much fun making these Red Chile Jackfruit Tamales, and even more fun eating them. The secret is definitely in the sauce. I love working...
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Vegan Berry Crumble

This Vegan Summer Berry Crumble is absolutely gorgeous and the perfect dessert for the end of the Summer. This dessert is vegan and gluten free, so it ticks a lot of boxes. I just love...
Classic Chinese “no-chicken” salad

Classic Chinese “no-chicken” salad

Big salads gone meatless! Vegan Chinese Chicken Salad aka Chinese No-Chicken Salad has all the flavor of the classic dish, without the meat. I’m in a “mega salad” mood right now. It could be because...

Latest Recipes

Refreshing Mixed Berry Salad with Raspberry Vinaigrette

Fresh seasonal berries and mint give this vibrant salad a refreshing burst of flavor. The addition of raspberries to the homemade vinaigrette lends some...
Vegan Meatballs

Vegan Meatballs

Poblano Bisque

Poblano Bisque