Monday, March 30, 2020
Cucumber Avocado + Basil Vegan Gazpacho

Cucumber Avocado + Basil Vegan Gazpacho

This past weekend was pretty busy for us. We worked a full week, enjoyed a wedding rehearsal dinner, celebrated our close friends’ wedding and had a family dinner to celebrate our niece’s 15th birthday....
Quinoa Stuffed Peppers

Quinoa Stuffed Peppers with Almonds and Mint

You see it all the time...you get an invite to a dinner party and you are presented with the vegan option of a stuffed pepper. Whilst it may seem to be the first recipe...
peanut-caramel-chocolate-slices

Vegan Peanut, Caramel & Chocolate Slices

The idea behind this dessert I owe fully to Michaela Pavlikova, who posted a picture over at my Facebook page. The picture was for a dessert called Caramel Slices. This was the first I...
Vegetable Singapore Noodles

Vegetable Singapore Noodles

Noodle dishes are not only delicious, but are usually quick and easy to prepare and cook. This Vegetable Singapore Noodles recipe is no exception, with only 30 minutes between starting and eating. Who wants to...
Polvorones Mexican wedding cookies

Polvorones Mexican wedding cookies

A “must-make” cookie at my house around Christmas, Polvorones, aka Mexican Wedding Cookies are made with coconut oil, Texas pecans, cinnamon and powdered sugar. Polvorones have a number of cultural origins, including Spain, Cuba and...
Butternut soup

Butternut soup with crispy sage & apple croutons

A classic starter course is a soup, and vegans have a decent choice when it comes to this area of cuisine. This recipe for a vegan, low fat, gluten free butternut soup with crispy sage...
Vegan tamales

Vegan tamales… unwrapped!

Oh my GOODness I love these tamales. I had so much fun making these Red Chile Jackfruit Tamales, and even more fun eating them. The secret is definitely in the sauce. I love working...
Coconut Chickpea Curry

Coconut Chickpea Curry

This Creamy Vegan Coconut Chickpea Curry is one of the best vegan curry recipes that I've found on the internet and it even comes with a handy video to show you exactly how to make...
Classic Chinese “no-chicken” salad

Classic Chinese “no-chicken” salad

Big salads gone meatless! Vegan Chinese Chicken Salad aka Chinese No-Chicken Salad has all the flavor of the classic dish, without the meat. I’m in a “mega salad” mood right now. It could be because...
Vegan Teriyaki Meatballs

Vegan Teriyaki Meatballs

I tried these incredible vegan meatballs (veggieballs?!) from Jessica in the Kitchen yesterday and just had to share them with you on here. They are amazing! I love Teriyaki sauce, and this homemade version is...
Buffalo tofu collard wraps

Buffalo tofu collard wraps

Healthy lunch idea alert – Buffalo Tofu Collard Wraps! Baked tofu is tossed in buffalo sauce and accompanied by crunchy veggies with a creamy cashew ranch dressing, all wrapped in a collard leaf. I made...
Raw Vegan Chocolate Molten Lava Cake

Chocolate Molten Lava Cake

Ever since I saw this particularly mouth-watering recipe over at This Rawsome Vegan Life I knew I had to try out something similar. This idea has been pushed forward week after week, and it...

Latest Recipes

Vegan Chocolate Pie

I love chocolate. I love pies. Therefore, I LOVE chocolate pies! However, as a vegan, chocolate is hard to love due to the lack...