Sunday, February 25, 2018

Welcome to myveganmenu!

We scour the internet for the best vegan recipes, and then we cook them up and eat them up! If they pass our taste test, then we write about them and share them with you lovely people.

If you have a recipe that you’d like us to try out, then please just fill out our contact form and we’ll give it a go.

Weekly Vegan Recipe Newsletter

To ensure that you never miss a recipe that we recommend, why not sign up to our weekly vegan recipe newsletter email? We send it out every Friday and it contains all the recipes that we’ve shared that week. It’s completely free, and you can easily unsubscribe whenever you like. Click here to sign up.

Yeast-free Gluten-free Whole Grain Pizza Dough

I am usually a pretty patient person when it comes to cooking, but when my sister requested pizza for dinner and it was already...

Roasted Vegan Zucchini Pesto Dip

You can use this pesto for basically anything you would use regular pesto for. It tastes great as a bread spread, in a pasta...

Thai Peanut Coconut Milk Curried Vegetables

One of my all time favorite healthy Thai inspired dishes. I say inspired because this recipe is probably not something you would get served...

Vegan Chala Masala With A Twist

I was looking around for some Indian chickpea recipes and one that kept coming up was chala masala, and I immediately remembered that I...

Vegan Indian Tikka Masala Coconut Curry

If you ever find yourself missing Indian tikka masala with chicken then you should try out this recipe. It is also really fast to...

Tandoori Spiced Sweet Potato & Lentil Curry

As promised in my previous post, here is the recipe for the curry I served as the main dish next to my homemade Naan...

Spicy Indian Vegan Sweet Potato and Carrot Soup

It had been far too long since I had made some Indian food for dinner, and when I saw that our fridge had so...

Vegan Brown Rice Pesto Stuffed Mushrooms and Tomatoes

Super tasty, healthy mushrooms stuffed with roasted zucchini pesto that can be served as an appetizer, side dish or as finger food. You can...

Cream of Asparagus Soup

Ah, asparagus - one of my most favorite vegetables. Whether it's in pasta, stir fry, salads or in this case, a soup - it's...

Hunky Heartbeet Cabbage Soup

Wow - the amazing, deep red color of this delicious cabbage and beet soup looks so great. This soup will be a real topic...

Broccoli and Cheese Soup

Ok, so a vegan Broccoli and Cheese Soup sounds impossible right? Wrong! As with many vegan cheese substitutes, the cheesy flavor comes from the nutritional yeast,...

Black-eyed Pea & Beetroot Salad

I love a nice and quick recipe, and this is one of those cases. It only takes around 5 to 10 minutes to prepare,...

Secret Ingredient Vegan Brownies

When I am at a loss for what to make, looking through my pantry is the easiest source of inspiration. I simply go through...

Guilt-free Vegan Chocolate Banana Pops

First off, I am so happy to hear how much you guys enjoyed my previous recipe. The past few days have been so hectic,...

Simple Raw Vegan Brownies With Icing

To this date, one of my most popular recipes are the Raw Vegan Brownies. Although I love that recipe very much as it is,...

Guilt-free Blackberry Pie

Season-wise, this recipe is perhaps a little bit early. Blackberries are not ripe for picking here in Norway before August so until then I...

Gluten-free Vegan Boston Bun

The idea behind this recipe came from a lovely reader who sent me an email suggesting making a Boston bun. I have to admit...

Avocado Pancakes

Avocados have become so popular recently, that there's even been scare stories in the media about there being an avocado shortage. Us vegans have...