Tuesday, January 22, 2019

Welcome to myveganmenu!

We scour the internet for the best vegan recipes, and then we cook them up and eat them up! If they pass our taste test, then we write about them and share them with you lovely people.

If you have a recipe that you’d like us to try out, then please just fill out our contact form and we’ll give it a go.

Weekly Vegan Recipe Newsletter

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Black-eyed Pea & Beetroot Salad

I love a nice and quick recipe, and this is one of those cases. It only takes around 5 to 10 minutes to prepare,...

Vegan Meatballs

This is a nice and easy (and quick) recipe for Vegan Meatballs which I found recently and cooked up for dinner last night. It went...

Peanut Butter Sweet Potato Curry with Veggies and Peas

Now, don't look at the long list of ingredients that this amazing Peanut Butter Sweet Potato Curry needs and get put off as it is...

Pesto Pasta

I love pasta. I love pesto. Therefore, it goes without saying that I LOVE pesto with pasta! Obviously, the traditional recipe for pesto has...

Carrot Dogs with Mango Avocado Salsa

Now, bear with me on this one. When my non-vegan friends first saw me at a barbeque earlier this summer chomping on Carrot Dogs, it...

Colourful Sumac Giant Cous Cous Salad

As a vegan, I tend to find that people assume that salads are all I ever eat! This is actually far from the case...

Black-eyed Pea & Beetroot Salad

I love a nice and quick recipe, and this is one of those cases. It only takes around 5 to 10 minutes to prepare,...
Baked Zucchini Fries

Baked Zucchini Fries

Crispy baked zucchini perfection with a garlicky dairy-free yogurt dip that doubles as the “glue” to hold the breading! Gluten free options. Zucchini has other...

Roasted Garlic Tomato Soup

My goodness, I just love this soup! With the Fall coming up rather quicker than most of us would like, I thought that I'd...
Fried Guacamole 2 Ways

Fried Guacamole 2 Ways

I actually had a different recipe in mind for today, but I had an ingredient snafu and I couldn’t make it! So I had...

Creamy Country Vegan Vegetable Chowder

It seems strange writing about soups when it's still summer as I always associate them with the fall were you need a lovely, warming...

Vegan Spring Rolls

One of my favorite things to eat when having a Chinese take out or in a restaurant are spring rolls, so when I found...

Chocolate Donuts with Chocolate Glaze

I remember when I first went vegan several years ago now that I used to go through in my head what I could and...
Double Chocolate Zucchini Bread

Double Chocolate Zucchini Bread

Extra chocolatey, moist zucchini bread – is it a dessert? Breakfast? I don’t know! Eat it any time! It’s got vegetables in it! This recipe...

Peanut Butter Chickpea Cookie Pie

Carrying on from yesterday's Peanut Butter Sweet Potato curry (which we also had today for lunch with some cauli rice - yum!) is this recipe...

Purple Sweet Potato Ice Cream

Wowzers! Who'd have thought that you could make ice cream out of sweet potatoes?! Not me, and when I found this recipe, I was...
Marbled Cake

Marbled Cake

This gorgeous cake needs no frosting in my opinion, as it offers plenty of sweet, sweet, goodness all by it's lonesome. Plus, served undressed...
Vegan Muesli Energy Bites

Vegan Muesli Energy Bites

If you couldn’t tell by now, I’m a sucker for medjool dates and chocolate. No question about it. I was grocery shopping this past...